DINE @ SEA

Classic & Modern Motor & Sailing Yachts + Fine Outdoor Dining + Glorious Locations

HAMPTONS + PALM BEACHES + SARASOTA + CHARLESTON + CARIBBEAN


“CLASSIC SAILING YACHT” EXPERIENCE @ THE HAMPTONS

  • Cruise for 3 hours aboard S/Y Kelpe

  • Feast on 7 Courses of Marine Cuisine & DelicaSEAS by Chef & Master Mermmelier Kevin Joseph.

  • AVAILABLE DAILY JUNE - SEPT

  • AVAILABLE FOR DAY CHARTER

  • EMBARK & DISEMBARK @ SAG HARBOR

TIME FRAME

Sunset Time Frame (Embark at Sunset, minus 2 hours and disembark at Sunset + 1 hour) SUNSET TABLE LINK HERE

BOOK IT!

Contact Captain Shannon Carleton at 631 875 3661. Visit www.YachtKelpie.com to learn more about the vessel and contact them directly.

MENU

AMUSE BOUCHE

  • Caviar Bumps & Wolffer Estate Sparkling Rose (2 bottles, included)

RAW BAR

  • Raw Oysters & Clams On The Half Shell with Empire Oyster's Accoutrement Premier*

  • Chilled Jumbo Shrimp

  • Local Fluke Crudo 

  • Red Snapper Ceviche

MAIN

  • New England Lobster Roll with Cape Cod Chips

DESSERT

  • Sea Salt Chocolate Sampler

* Raw oysters & clams not your thing? We can substitute here.


BYOB 

  • Totally welcome and encouraged. Bring any additional items you like. No corkage fee.

  • Ice and Glassware included.

  • 2 bottles of Wolffer Estate Sparkling Rose included. 

PRICING

Pricing will be based on a host of factors and can only be quoted in real time, particularly while COVID is still in play. Please contact us for pricing once you can narrow down your dates.

TIME FRAME

Sunset Time Frame (Embark at Sunset, minus 2 hours and disembark at Sunset + 1 hour) SUNSET TABLE LINK HERE

BOOK IT!

Contact Kevin Joseph @ 917 656 4697

BOARDING LOCATION

NORTH FORK (GREENPORT) & SAG HARBOR // PALM BEACH, FL (WINTER)

FINE PRINT

  • Payment accepted via Zelle, Venmo, Credit Card or Wire Transfer.

  • Thurs - Monday with Chef Kevin Joseph & Marine Cuisine Menu. Tues & Wed cruises possible with other chef / menu options

  • Rain or Shine. In the event of strong winds (15+ knots rescheduling may be necessary).

WAIT LIST POLICY

  • Parties will be added to our wait list in the order in which requests are received. 

  • When a cruise becomes available, the first party on the wait list will be notified by by text and email immediately. They will have 24 hours to provide a deposit for their desired date. After that time, the second party on the wait list will be notified. Reservations will be taken in the order in which deposits are received. 


THE “MODERN MOTOR YACHT” EXPERIENCE @ SARASOTA & SURROUNDS

  • Cruise for 3 hours aboard M/Y KNOT A HORSE - 2019 80’ HORIZON FD 80

  • Feast on 7 Courses of Marine Cuisine & DelicaSEAS by Chef & Master Mermmelier Kevin Joseph.

  • AVAILABLE DAILY THROUGH MAY in SARASOTA, FL

  • AVAILABLE FOR DAY CHARTER ONLY DURING SUPERBOWL WEEK IN TAMPA (FEB 1-7)

  • EMBARK & DISEMBARK @ MARINA JACK in SRQ

MENU

AMUSE BOUCHE

  • Caviar Bumps & Wolffer Estate Sparkling Rose (2 bottles, included)

RAW BAR

  • Raw Oysters & Clams On The Half Shell with Empire Oyster's Accoutrement Premier*

  • Chilled Jumbo Shrimp

  • Local Fluke Crudo 

  • Red Snapper Ceviche

MAIN

  • New England Lobster Roll with Cape Cod Chips

DESSERT

  • Sea Salt Chocolate Sampler

* Raw oysters & clams not your thing? We can substitute here.


BYOB 

  • Totally welcome and encouraged. Bring any additional items you like. No corkage fee.

  • Ice and Glassware included.

  • 2 bottles of Wolffer Estate Sparkling Rose included. 

PRICING

Pricing will be based on a host of factors and can only be quoted in real time, particularly while COVID is still in play. Please contact us for pricing once you can narrow down your dates.

TIME FRAME

Sunset Time Frame (Embark at Sunset, minus 2 hours and disembark at Sunset + 1 hour) SUNSET TABLE LINK HERE

BOOK IT!

Contact Kevin Joseph @ 917 6456 4697.

BOARDING LOCATION

MARINA JACK in SRQ


FINE PRINT

  • Payment accepted via Zelle, Venmo, Credit Card or Wire Transfer.

  • Thurs - Monday with Chef Kevin Joseph & Marine Cuisine Menu. Tues & Wed cruises possible with other chef / menu options

  • Rain or Shine. In the event of strong winds (15+ knots rescheduling may be necessary).

WAIT LIST POLICY

  • Parties will be added to our wait list in the order in which requests are received. 

  • When a cruise becomes available, the first party on the wait list will be notified by by text and email immediately. They will have 24 hours to provide a deposit for their desired date. After that time, the second party on the wait list will be notified. Reservations will be taken in the order in which deposits are received.